Jute-Tea Ginger
The world's first herbal tea made from the leaves of the jute plant masterfully blended with dried ginger of the highest quality. In terms of taste, jute tea ginger resembles a fine ginger tea, rounded off with a green herbal note, naturally without caffeine and therefore very digestible. At the same time, the nutrient-rich jute leaves offer a balanced mineral composition, protective antioxidants and strengthening polyphenols. The basic herbal tea from the northeast of the Indian subcontinent inspires tea drinkers from the very first sip.
Jute-Tea Tumeric, Cardamom and Cinnamon
The world's first herbal tea made from the leaves of the jute plant masterfully blended with dried curcuma, cardamom and cinnamon of the highest quality. This exotic spice tea blend enchants the senses: enjoy an excursion into the beguiling variety of tastes of the Indian subcontinent.
Curcuma, also called turmeric, is a yellowish rootstock. Responsible for its yellow color are the curcuminoids.
Cardamom, related to the plants of the ginger family, is a perennial reed plant. Of interest here are the dried fruit capsules, which are collected in laborious manual labor. This is why cardamom is still the most expensive spice in the world after vanilla and saffron.
Cinnamon, or more precisely the dried bark of the cinnamon tree, was the most expensive spice in the world in the days of the Egyptian pharaohs. The spice is particularly popular with us at Christmas time.
Jute-Tea Jasmine
Jute-Tee masterfully blended with green tea jasmine of the highest quality. The extraordinary herbal green tea composition inspires both herbal tea lovers and green tea connoisseurs. The nutrient-rich jute leaves offer a balanced mineral composition, protective antioxidants and strengthening polyphenols.
Jute-Tea Lemon Verbena
Jute-Tee with dried lemon verbena of the highest quality. In terms of taste, jute tea lemon verbena is similar to summer lemon verbena tea, rounded off with a green herbal note, naturally without caffeine and therefore very digestible. At the same time, the nutrient-rich jute leaves offer a balanced mineral composition, protective antioxidants and strengthening polyphenols.
Jute tea Pure
The world's first herbal tea made from leaves of the jute plant. The taste of pure jute tea is similar to that of green tea, but with one striking advantage: jute tea has no caffeine and is therefore very digestible. At the same time, the nutrient-rich jute leaves offer a balanced mineral composition, protective antioxidants and strengthening polyphenols. The alkaline herbal tea from the northeast of the Indian subcontinent inspires tea drinkers from the first sip.
Jute-Tea Mint
Jute-Tea with dried mint of the highest quality. The taste of jute tea mint is similar to a tangy mint tea, rounded off with a green herbal note, naturally without caffeine and therefore very digestible. At the same time, the nutrient-rich jute leaves offer a balanced mineral composition, protective antioxidants and strengthening polyphenols.